Recipe: Appetizing 178. Kue Lapis Tepung Beras

178. Kue Lapis Tepung Beras.

You can cook 178. Kue Lapis Tepung Beras using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of 178. Kue Lapis Tepung Beras

1. It's 300 gr of tepung beras.
2. You need 30 gr of tepung sagu.
3. It's 300 gr of gula pasir.
4. It's 1/4 sdt of garam.
5. It's 1/2 sdt of vanili.
6. You need 1450 ml of santan kental (465 ml santan, 745 ml air).
7. Prepare of Pewarna (saya = bubuj coklat).
8. Prepare 2 sdm of myk goreng (utk olesan di cetakan).

178. Kue Lapis Tepung Beras instructions

1. Siapkan bahan bahan.
2. Masak santan, gula pasir, garam, daun jeruk, aduk aduk sd larut, matikan api, dinginkan.
3. Bagi adonan jadi 2, beri 1 adonan dgn coklat bubuk.
4. Panaskan kukusan, olesi tempat cetakan dgn minyak, tuang adonan lapis pertama, kukus selama 5 mnt/sampe adonan matang (sy = 7 menit), tuang lapisan ke 2 kukus selama 7 menit dst lakukan sd adonan habis, kemudian kukus lagi selama 30 menit.
5. Siap dinikmati.

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